STARTERS

Bread & Olives, olive oil, balsamic vinegar, £5.00                                                                                                           Today’s Soup & toasted bread, £5.00                                                                                                                               Crisp fried whitebait, tartare sauce, £7.00                                                                                                                         Pork and chicken terrine, pear & apple compote, £7.25                                                                                              Beetroot, onion & Wensleydale tart, £7.00                                                                                                                 Macaroni cheese, parmesan, mixed salad, £6.50                                                                                                        Smoked trout salad of mixed leaves, winter spiced nuts & lemon dressing, £7.50

 MAINS                                   

Winter root vegetable and broad bean cobbler topped with homemade cheese scones, £9.50                                     

Char-grilled Beef burger, cheese, fries, side bbq sauce…  Add Fried Egg or Bacon extra £1.00                   £10.50                                                                                                                                                  

Beer battered Haddock, chips, peas & tartare sauce, £10.50                                                                              

Cumberland sausages, mash and onion gravy, £10.25                                                                                                 

Baked sea bass, winter vegetable stew and garden herbs, £12.50                                                                              

Seared chicken breast, sautéed potato, onions, mushroom, redcurrant sauce, £12.00                                                  

Char-grilled Gammon Steak, hand cut chips, fried eggs and garden peas, £11.00                                              

Ploughman’s board: cheddar cheese, ham, pork pie, chutney, apple, celery, bread & butter, £ 8.50

  SANDWICHES choose your filling and ask your server for today’s bread options Mature cheddar & pear chutney, £6.00                                                                                             Honey roast ham & piccalilli, £7.00                                                                                              Smoked Salmon, cream cheese & avocado, £7.00                                                                           Minute steak & onion marmalade, £9.00Add chips, a mug of soup or small side salad to a sandwich for £1.50 each

 

EXTRAS

Hand cut chips with Cornish sea salt, £3.50                                                                                                                     Mixed leaf salad, £3.00                                                                                                                                                       New potatoes, £3.00                                                                                                                                                     Carrots & peas, £3.00                                                                                                                                                    Skinny fries, £3.00            

DESSERTS

Old fashioned apple crumble, custard, £6.00                                                                                                                 Chocolate roulade, cherries, cream, £6.00                                                                                                                      Sticky toffee pudding, nuts, toffee sauce & custard, £6.00                                                                                           Chocolate Browine with gingerbread ice cream, £6.50                                                                                                         Ice-creams (per scoop), £1.50                                                                                                                                          Selection of British cheeses, apple, crackers & chutney, £7.00

                                                                                  

STARTERS

Bread & Olives, olive oil, balsamic vinegar, £5.00                                                                                                        Today’s Soup & toasted bread, £5.00                                                                                                                              Crisp fried whitebait, tartare sauce, £7.00                                                                                                                         Pork and chicken terrine, pear & apple compote, £7.25                                                                                             Beetroot, onion & Wensleydale tart, £7.00                                                                                                                   Macaroni cheese, parmesan, mixed salad, £6.50                                                                                                             Smoked trout salad of mixed leaves, winter spiced nuts & lemon dressing, £7.50

 MAINS                                   

Winter root vegetable and broad bean cobbler topped with homemade cheese scones, £9.50

Char-grilled Beef burger, cheese, fries, side bbq sauce…  Add Fried Egg or Bacon extra £1.00                    £10.50                                                                    

Beer battered Haddock, chips, peas & tartare sauce, £10.50

Cumberlandsausages, mash and onion gravy, £10.25

Baked sea bass, winter vegetable stew and garden herbs, £12.50                  

Seared chicken breast, sautéed potato, onions, mushroom, redcurrant sauce, £12.00           

Char-grilled Gammon Steak, hand cut chips, fried eggs and garden peas, £11.00

Ploughman’s board: cheddar cheese, ham, pork pie, chutney, apple, celery, bread & butter, £ 8.50

  SANDWICHES choose your filling and ask your server for today’s bread options Mature cheddar & pear chutney, £6.00                                                                                            Honey roast ham & piccalilli, £7.00                                                                                              Smoked Salmon, cream cheese & avocado, £7.00                                                                           Minute steak & onion marmalade, £9.00Add chips, a mug of soup or small side salad to a sandwich for £1.50 each

 

EXTRAS

Hand cut chips with Cornish sea salt, £3.50                                                                                                                            Mixed leaf salad, £3.00                                                                                                                                                       New potatoes, £3.00                                                                                                                                                               Carrots & peas, £3.00                                                                                                                                                    Skinny fries, £3.00            

DESSERTS

Old fashioned apple crumble, custard, £6.00                                                                                                                 Chocolate roulade, cherries, cream, £6.00                                                                                                                       Sticky toffee pudding, nuts, toffee sauce & custard, £6.00                                                                                       Chocolate brownie, £6.50                                                                                                                                                   Ice-creams (per scoop), £1.50                                                                                                                                     Selection of British cheeses, apple, crackers & chutney, £7.00

BAR MENU

Bread & Olives w/ olive oil & balsamic vinegar, £5.00

Pork Pie, £3.50

Sausage Roll, £2.50

Scotch Egg, £2.50

BOWL & BAR FOOD…

Available Mon-Sat  6-9 pm

Honey glazed chipolata’s, £5.50                                                                                              

Crisp fried whitebait & tartare sauce, £7.00

Raw Vegetables, bread & hummus, £5.00

Hand-Cut chips, £3.50

Cheesy chips, £3.75

Mini fish ’n’ chips, £5.50

Char-grilled cheese burger & side bbq, £7.50

Beer Battered Onion Rings, £4.00

Ploughman’s.., cheese, ham & pork pie, £8.50

Salty dogs Crisps, nuts & Salami are available All day long.

There's many a day that deserves to be celebrated differently and with that have it's own personal menu.  Be it Mother's Day, Halloween or a private event there'll be some great British food to suit any occasion.

Watch out on The Pub @ Home for alerts to new festive menus we've got in store.

Rations & Bottles

Our menus do change as all food is cooked from fresh..so do call for the latest menu or today’s specials, Sunday’s roasts, barsnacks, BBQ menu and oh so much more.

Food Menu

Geronimo Inns

KITCHEN OPENING HOURS

Monday – Thursday
12pm – 4pm /  6pm – 9pm

Friday
12pm – 4pm
No Dinner Service……Bar snacks available 6pm – 9pm
No dinner service

Saturday
12pm – 9pm

Sundays
12pm – 4pm
Closed sunday evenings