Adnam’s bread, mixed olives, £3.50
Today’s soup, Adnam’s bread, £5.00
New season Norfolk asparagus, poached egg, hollandaise sauce, £7.00/10.00
Chicken liver parfait, tomato and apple chutney, toast, £6.50
Mussels with Aspall’s cider, bacon, herbs and cream, £8.50
Broccoli, broadbean, beetroot & Godminsters vintage cheddar salad, £7.50/10.50
Home cured salmon, pickled radishes, mustard sauce, £7.50 £7.00
Mushroom & spinach pie, mustard sauce and French fries, £11.00
Poached salmon fillet, asparagus and hollandaise, £14.00
Flat iron steak, parsley butter, hand cut chips, £12.50
Baked field mushrooms, cheddar, and basil on toast *, £6.75
Crayfish, rocket and marie rose sandwich*, £6.50
Smoked coronation chicken sandwich*, £6.50
Bacon, lettuce & tomato sandwich*, £6.50
*Add a handful of chips or fries, salad or cup of soup for £1.50
THE PRINCE ALBERT PUB CLASSICS
Dexter beef burger, cheddar cheese, French fries, £10.95 add bacon £1
Cumberland sausages, parsley mash, mustard sauce, £9.50
SIDE ORDERS
Heritage tomato & basil salad, green salad, Chantenay carrots & peas, French fries,minted new potatoes, green beans, £2.95
Hand cut chips, £3.50
To START
Adnams bread, unsalted butter, marinated olives, £3.50
Today’s soup, crusty bread, £5.00
Chicken liver parfait, tomato and apple chutney, toas, £6.50
Broccoli, broad bean, beetroot and stilton salad, £7.50/£10.50
Home cured salmon, pickled radishes, mustard sauce, £7.50
Scottish mussels with aspalls cider, bacon, herbs and cream, £8.50
MAIN
Field mushroom and spinach pie, grain mustard sauce French fries, £11.00
Cumberland sausages, parsley mash, red wine gravy, £10.50
Poached salmon fillet with minted new potato salad, £14.00
Devonshire grilled lamb chops, rocket caper and mint salad, £13.50
28 day aged rib eye steak on the bone, parsley butter, hand cut chips, £19.95
Chicken kiev, buttered cabbage & bacon, £11.50
SIDES
Chantenay carrots & peas, £2.50
Heritage tomato and basil salad, £3.50
Hand cut chips, £3.50
Green salad, £2.95
French fries, £2.95
Green beans, £2.95
Minted new potatoes, £2.95
CHATEAUBRIAND FOR 2
Beer battered onion rings, béarnaise, chips & green salad, £48
DESERTS
Passion fruit posset, £4.75
Blueberry cheesecake, £5.50
Eton mess, £5.00
Three British cheeses, crackers, celery, apple & pear chutney, £7.00
Ah lazy Sundays how we love them, and that includes sitting down to a delicious roast dinner with a Bloody Mary (or virgin if Saturday was a late one).
Each week there's a selection of delicious roast dinners, and even roasts as salads when things get hot outside. If you're planning a visit and want to know exactly what we're serving up this week, give us a call
There's many a day that deserves to be celebrated differently and with that have it's own personal menu. Be it Mother's Day, Halloween or a private event there'll be some great British food to suit any occasion.
Watch out on The Pub @ Home for alerts to new festive menus we've got in store.
